Wednesday, March 10, 2010

Pesto Rice-Organic

1 cup brown rice cooked
1 and 1/2 cup spinach
handful of basil
1-2 cloves of garlic
1/3 cup pine nuts
2 Tbsp flax seed oil
1/3-1/2 cup water

chop garlic. Place all ingredients except for the rice in a blender and blend until smooth. Pour over 2 cups of rice and mis until evenly spread on the rice

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