Wednesday, March 10, 2010

Organic Bean Soup Recipe

Organic Bean Soup

Ingredients: 1 cup organic 13 bean soup mixture
2 cups organic chicken broth
4 carrots
4 celery sticks
2 cloves fresh garlic
½ sweet onion
3 Tblsp diced fresh parsley
2 Tblsp diced fresh dill
1 piece wild atlantic Kombu Kelp

Directions:
Soak beans overnight
The next day, place beans in 2 cups chicken broth and bring to a boil, chop all the vegetables and herbs and add to the soup, can place kelp in whole or shred and place in before cooking
Cover and simmer for 2 hours

Makes 3-4 servings

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